Wednesday, October 1, 2025

How Sweet it Is.


Over the weekend I made chocolate sauce.....


....and a wild plum cobbler. We have been indulging. 


The constant turmoil that is now the US is causing stress and stress tends to bring on certain ways of coping. Indulging in dessert is one of my ways.

31 comments:

  1. Wild plum. I'm so jelly. What fun. What fun.

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  2. You had me at wild plums. This looks sooo good. And whatever helps!

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    1. I've saved the pits and am going to try growing some on my property, Boud. Neighbor Bill gave these to me.

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  3. Comfort food does help--lol! ;)

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  4. YUMMMM! Fed Ex me some of that chocolate sauce.

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  5. I get it, I am indulging in leaving being in the forest and out of cell phone range or internet range.

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    1. Your stress reliever is healthier than mine, Val.

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  6. Now that sounds delicious. Whatever it takes to get through this.

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  7. Mmm, yes! Very sweet! IMHO there is nothing finer than a fresh fruit cobbler right out of the oven with ice cream. Your pictures look cook book worthy!

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  8. As long as the president doesn't ban desserts on the grounds that they're made by illegal aliens....

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    1. There was a time I'd find that funny, nick. Now, it seems there is no bottom to any this.

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    2. Sandra, my apologies. I didn't mean to imply that the ongoing political outrage in the States isn't a serious concern. My joke was obviously misplaced.

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    3. And the I wasn’t clear, nick! I meant that it’s sad that one could actually contemplate this as a possibility 😊 how far down the rabbit hole we have gone.

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  9. Looks yummy. I just ordered 2 pies for our TG which is coming up soon — Oct 13.

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    1. When I was really busy I would order my pies as well, AC. There was a place that made them better than I could.

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  10. I really like your delicious 😋 way of coping, Sandra.

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  11. We had peach cobbler the other day at senior center.

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  12. Oh yum! Totally agree with you on the stress level thing.

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