Everything sublime is as difficult as it is rare. Baruch Spinoza

Tuesday, November 18, 2008

What's For Dinner

Ashley puts up a weekly menu for all three meals. I'm not organized enough to know what I will eat for the week, but I usually know what I will have for dinner each day, so I will periodically bore everyone to death with what I will make for dinner. 

Tonight I am going to try a cracker-thin pizza crust recipe for a garlic, bacon and artichoke pizza. We'll see how it turns out.

5 comments:

  1. This sounds delicious. Now you are inspiring me!

    Ash

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  2. If I'm inspiring you, I feel honored.

    ReplyDelete
  3. It turned out very well. We liked it enough to eat too much!

    ReplyDelete
  4. My menu yesterday would not excite anyone. Canned chicken noodle soup and black tea!

    ReplyDelete

I really appreciate the concept and sentiment behind awards, but I cannot participate in them anymore. I have too may and I have not got the time to devote to participating properly. To all who have honored me, I am grateful but I don't have seven more things to tell anyone about myself! And I'm a terrible passer-oner.