I am still not feeling well but I have small tasks which I am able to do and therefore feel slightly less useless.
This afternoon I made herbed salt, per my friend julochka, who gave me the inspiration. Her's is prettier, she had edible flowers and I do not. They gave her salt color. I can tell you, basil takes a very long time to dry. This may be surprising, I have never dehydrated anything. I have hung herbs to dry but have not used a dehydrator. My air fryer has a dehydration feature, so I was good to go.
I have farro simmering for stuffed zucchini. I have some large ones that are perfect for that. I really don't feel like cooking but we do have to eat. It's 90 F and very humid and will be again tomorrow. I just wilt.
I hope I don't have Covid again. I'm not as sick as I was before, but I feel queasy, fatigued and headachy, which is how it was, only more so. If I don't feel better I won't be making those zucchini. In the last minute I got a little more nauseous. Maybe too much information.
I'm going to rest. I hope your day is a good day.
4 comments:
When you feel up to it is there a recipe for the herbed salt? It sounds interesting. Meanwhile I hope you feel better soon.
Boud, after about an hour the nausea went away. I don't feel chipper, but I do feel better. I put the loose instructions on a post tomorrow.
I sure hope this doesn't drag on and it absolutely stinks to be sick when it is hot and muggy outside.
Hope you feel better soon.
Thanks, Val. Still feel yuck.
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